Revealing its spectacular latest look to the people of Bristol, the new Miller & Carter has created 3 new jobs for the local area. With 2 of the positions being for front of house staff and 1 for kitchen staff, bringing the number of local staff working at the restaurant to 52 in total.
With a stylish and inviting contemporary design, the renovation has completely transformed the restaurant, giving it a fresh and modern look.
At Miller & Carter Cribbs Causeway, guests can enjoy the same steak dishes they know and love in renovated surroundings with modern and sophisticated interiors giving the restaurant a new lease of life.
The freshly updated Miller & Carter Cribbs Causeway seats 256 people in a mix of bar and restaurant covers, both in the main dining and bar areas. The restaurant is also able to offer private dining experiences in selected areas for events such as birthdays and family gatherings. There is also a beer garden which seats up to 20 people and is ideal for alfresco dining in the summer months. Making it the perfect location to try our new “Small Plates” menu launching in May and containing some of your favourite dishes from the A La Carte Menu and some exciting new nibbles only available on the Small Plates Menu such as Beef Shin Croquettes, Pea & Mozzarella Arancini and our Miller’s Grazing Board – a handpicked selection of Miller & Carter’s favourite starters and nibbles served on our the iconic sharing board.
The restaurant which is close to the Cribbs Causeway shopping centre is the perfect place for shoppers to catch up with family and friends and grab a bite to eat either before or after some retail therapy.
Miller & Carter Cribbs Causeway is also the ideal place to treat the mums and grandmothers in your life this Mother’s Day. Guests can indulge in our new menu, featuring delicious dishes such as our new Burrata & Heirloom Tomatoes starter Soy & Mirin Pork Belly, Pan-Roasted Cod, Crispy Duck & Mango Salad and Beef Brisket & Short Rib Mac & Cheese. As well as beloved classics such as our 8oz 30-day aged UK & Irish Fillet Steak, Miller’s Steakhouse Dirty Burger and Pan-Roasted Lamb Rump. Vegetarian options are also available, including the new side dish Tuscan-Style Butternut Squash, Sunshine Plant Burger, and Spinach, Feta, Lemon & Garlic Filo-Topped Pie.
Guests can also complement their meal with a selection of expertly crafted cocktails and irresistible desserts, such as sharing dessert Carter’s Signature Chocolate Bar, Double Belgian Chocolate Brownie, and Banoffee Pie.
Awarded with the ‘The Masters of Steak’ award from the prestigious Craft Guild of Chefs, the beef truly is a labour of love. Visitors to the updated Miller & Carter Cribbs Causeway can enjoy prime 30 day aged British & Irish steak dishes all carefully butchered and cooked to perfection.
The guests at Miller & Carter Cribbs Causeway can expect the best when visiting the restaurant with 14 fantastic steak cuts to choose from including a Chateaubriand 16oz sharing steak, T-bone 20oz and award-winning UK & Irish 30 day aged Ribeye 12oz, with of course the signature ‘steak experience’ on every plate served where every steak comes complete with our signature steak sauce, a classic wedge, and a side-all included in the price.
On Sundays, guests can also indulge in the Miller’s Sunday Sharing Board, a brand-new sharing board that adds a touch of luxury to your Sunday roast dining experience. Guests can enjoy cuts of meat including Succulent Roast Shropshire Chicken, Flavour Packed Lamb Rump, and indulgent sides such as Camembert Mash, Yorkshire Puddings all topped off with unlimited Sauteed Greens & Chantenay Carrots and iconic beef dripping gravy.
Commenting on the steakhouse’s latest look, general manager, Martin Ferris, said: “The team and I are incredibly proud of the new look, and we’re thrilled to welcome everyone in the Bristol area to experience the refurbished Miller & Carter Cribbs Causeway.”
“Our team is passionate about steak — it is what we do best — and we’re looking for like-minded individuals to join us. If you’re as obsessed with steak as we are, we’d love to hear from you! We are always on the lookout for enthusiastic people to join our team and proudly become one of our ‘Steak Geeks.’
To reserve a table at the revamped Miller & Carter Cribbs Causeway, please visit: ( https://www.millerandcarter.co.uk/restaurants/south-west/millerandcartercribbscauseway/food#/)